Success Stories

School Breakfast – Part of Being Healthy

Nubia Sanchez, Compliance Officer at Acero Charter Schools remembers waiting a couple of weeks after implementing Breakfast After the Bell in SY17-18 to hear complaints or issues with Grab ‘N’ Go to the Classroom but upon hearing hardly none thought, “this is too good to be true.”

Golder Makes Breakfast a Priority

Golder College Prep in the West Town neighborhood of Chicago went from serving 13% of their students breakfast daily with the traditional before school cafeteria model to serving nearly 67% of their students daily after implementing Breakfast in the Classroom.

Party and a Breakfast at Michele Clark H.S.

“We push our students to eat healthy in a fun way so it doesn’t feel like they are pressured,” said Principal Anderson.

Nudges in Perspective

Perspectives Charter Schools, increased breakfast participation from 55% to 85% after implementing a Grab ‘N’ Go to the Classroom with the help of teachers, principles and counselors nudging students to grab breakfast in the mornings.

A Second Chance For Breakfast

While keeping its traditional cafeteria breakfast program, Elmwood Park implemented a Second Chance Breakfast program in the middle and high school in the 2017-18 school year.

Breakfast After the Bell: Abbott Just Does It

“Our school is not required under the law to offer Breakfast After the Bell, we just do it,” said Miguel Medel, Foodservice Manager at Abbott Middle School in Elgin School District U-46.

Breakfast After the Bell: Meeting Needs at Instituto

“We have been doing Breakfast After the Bell since before it was hip,” chuckled Kasia Sanchez, Director of the President’s Office at Instituto Health Sciences Career Academy.

Wiley Elementary Loves Its BIC Program

“Breakfast In the Classroom (BIC) has had a positive impact on attendance. More students eat breakfast than ever before and are excited about going into their classrooms in the morning. I love it,” said Wiley’s Principal, Candace Gwin.

Breakfast After the Bell: Like Clockwork

Lt. Governor Evelyn Sanguinetti, Illinois Commission to End Hunger, and the Rise & Shine Team sat down with Berwyn North School District 98 Officials for a Q&A on Lincoln Middle School’s Grab ‘N’ Go program.

Doing What’s Best For Students

When talking to school stakeholders about implementing Breakfast After the Bell, “we led with our district mantra: it is what’s best for our students and with that everyone got on-board,” said Dan Oberg, Director of Business Services for Wheeling Community Consolidated School District 21.

Seamlessly Breakfast After the Bell

At Lincoln Middle School about 130 students ate breakfast daily when it was served in the cafeteria before school started. Now that the school has a Grab ‘N’ Go program, close to 500 students eat breakfast daily.

Simply Breakfast After the Bell

“Simplicity is key here,” said Matthew Brue, Superintendent of Community Unit School District (CUSD) #202 when talking about the Grab ‘N’ Go breakfast program at Porta Junior/Senior High School in Petersburg Illinois.

A League of Their Own

Bloomington High School, SD 87 threw a curve ball creating their own Breakfast After the Bell delivery model that is just the right fit for their school.

Berwyn South SD 100 – “The Field Trip”

Breakfast Champions Jennifer Hosty, Business Manager, and Toni LeGare, Food Service Director of Berwyn South SD 100 opened up the doors to two of their schools for nearby school districts preparing to implement a Breakfast After the Bell program to see one up close, live, and in action.

Q&A with Berwyn South School District 100 

The Business Manager Jennifer Hosty & Food Service Coordinator Toni LeGare sat down with Rise & Shine Illinois to talk about their Breakfast After the Bell Program and how the Community Eligibility Provision (CEP) has helped to increase breakfast participation in the district.

Breakfast for Beach Park School District 3

This is the story of how the Community Eligibility Provision helped Beach Park School District 3 provide breakfast to ALL students in the district.

Nancy Hill’s Breakfast Club

“We have done more than take care of basic needs; we have created a culture in the classroom …” – Principal Mike Smith of Nancy Hill Elementary School in West Aurora School District 129

South Shores Elementary Breaks with Tradition

How does a school break through the barriers tied to traditional breakfast in the cafeteria and provide easy access to a nutritious school breakfast? South Shores Elementary did just that and broke with traditional breakfast in the cafeteria.

Grab N Go increases breakfast participation by over 120% in Beardstown

With the help of a Rise & Shine Illinois and No Kid Hungry grant, Beardstown was able to implement a Grab N Go service model for the 2014-2015 school year.

“These Kids are Hungry” – Chicagoland school helps fill critical need

Jane Addams Elementary in Melrose Park sees 30% increase in breakfast participation since implementing Breakfast in the Classroom, helping to fill a major meal gap in an area of high need.

Taylorville School District: A shining example of breakfast success

WCIA News 3 Springfield covers the success of Breakfast in the Classroom at Memorial Elementary in Taylorville, Il.  With the help of a Rise & Shine Illinois grant, Memorial was able to implement the model in Fall of 2014.